Cucumber and Chirimen Jako Vinegar Salad

Name: Cucumber and Chirimen Jako Vinegar Salad
Total time: 15 min
Yield: 2 Porções
Ingredients: 15g chirimen jako; 🥒 1 cucumber (100g), sliced; 2g dried wakame; 🍬 1 tsp sugar; 1 tbsp vinegar; 1 tsp soy sauce

Custo $5, economizar $10

Fonte: Recommended by CookPal

15 Min
2 Porções
$5

Cucumber and Chirimen Jako Vinegar Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

15 Min
2 Porções
$5

INGREDIENTES

Main Ingredients
- 15g chirimen jako
- 🥒 1 cucumber (100g), sliced
- 2g dried wakame
Seasoning
- 🍬 1 tsp sugar
- 1 tbsp vinegar
- 1 tsp soy sauce

PASSOS

Slice the cucumber and sprinkle with 1/3 tsp salt. Rub gently and let sit for 5 minutes. Rinse with water and squeeze out excess moisture. Rehydrate dried wakame in water, then squeeze out excess moisture.

Mix sugar, vinegar, and soy sauce in a bowl to prepare the dressing.

Combine cucumber, chirimen jako, and wakame in the bowl with the dressing. Mix well.

NUTRIENTES

Por 1 Porção

🔥

Calorias

4g
Proteína
6g
Carboidratos
1g
Gorduras

💡 Dicas

Use fresh cucumber for the best texture.You can substitute chirimen jako with other small dried fish or omit for a vegetarian option.Chill the dish before serving for a refreshing summer side.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.