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Curry Chicken Soba

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Noodles

    • 1 bundle (100g) soba noodles

  • Protein

    • 100g chicken thigh

  • Vegetables

    • 1/3 stalk green onion

  • Broth

    • 50cc concentrated soy sauce
    • 1 tbsp curry powder
    • 350cc water

PASSOS

1

Slice the green onion diagonally into 1cm pieces. Cut the chicken thigh into bite-sized pieces.

2

Boil water in a pot and cook the soba noodles according to the package instructions. Drain the noodles.

3

In a pot, combine the broth ingredients (soy sauce, curry powder, water) and bring to a boil. Add the chicken and simmer until the chicken changes color.

4

Add the green onion to the pot and cook until softened. Serve the soba noodles in a bowl and pour the broth, chicken, and green onion over them.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 45g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh green onions for a more aromatic flavor.Adjust the amount of curry powder to suit your spice preference.For a richer broth, you can add a dash of sesame oil.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.