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Devil's Rice Ball

Custo $3, economizar $5

Fonte: Recommended by CookPal

  • 5 Min
  • 4 Porções
  • $3

INGREDIENTES

  • Rice

    • 🍚 2 bowls of cooked rice (300g)

  • Seasoning

    • 3 tbsp tempura flakes
    • 1 tbsp concentrated mentsuyu (3x)
    • 2g dried green seaweed

PASSOS

1

In a bowl, combine tempura flakes and mentsuyu to let the flavors soak in.

2

Add cooked rice and aonori to the bowl and mix by cutting through the rice. Divide the mixture into 4 portions.

3

Place one portion of rice mixture on a piece of plastic wrap. Wrap and shape into a rice ball. Repeat for the remaining portions to make 4 rice balls.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 30g
    Carboidratos
  • 2g
    Gorduras

💡 Dicas

For extra flavor, you can add a pinch of salt to the rice mixture.These rice balls are perfect for breakfast or as a lunchbox item.If you don't have mentsuyu, you can substitute with a mix of soy sauce and dashi.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.