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Easy Monkey Bread Muffins

Custo $10, economizar $15

Fonte: Recommended by CookPal

  • 25 Min
  • 24 Porções
  • $10

INGREDIENTES

  • Dry ingredients

    • 🧂 ½ cup white sugar
    • 🟤 1 tablespoon ground cinnamon

  • Dough

    • 🍞 3 (10 ounce) cans refrigerated biscuit dough, separated and cut into quarters

  • Topping

    • 🟤 ¾ cup brown sugar
    • 🧈 ½ cup margarine

PASSOS

1

Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper liners.

2

Mix white sugar and cinnamon together in a gallon-size resealable bag; add biscuits and toss to coat. Press coated biscuits into muffin cups, about 2/3 full.

3

Heat brown sugar and margarine together in a saucepan over medium-low heat until melted, 3 to 5 minutes; pour over each biscuit muffin.

4

Bake in the preheated oven until dough is cooked through, about 20 minutes.

NUTRIENTES

Por 1 Porção

🔥

180

Calorias

  • 2g
    Proteína
  • 24g
    Carboidratos
  • 9g
    Gorduras

💡 Dicas

Use paper liners for easier cleanup and serving.For a richer flavor, substitute margarine with unsalted butter.You can add chopped nuts, such as pecans or walnuts, for texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.