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Eggplant and Beef Soy Sauce Bibim Noodles

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porções
  • $8

INGREDIENTES

  • Essential Ingredients

    • 1 serving somen noodles
    • 🥩 1 paper cup beef
    • 🍆 1/2 eggplant
    • 🥒 1/4 cucumber
    • 🥚 1 egg yolk
    • A little cooking oil

  • Seasoning Ingredients

    • 🧂 3 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 1 tbsp rice wine
    • 🧄 1 tbsp minced garlic
    • 🧅 1 tbsp minced green onion
    • 1 tbsp sesame oil
    • A little black pepper

PASSOS

1

Julienne the cucumber and slice the eggplant lengthwise, then cut diagonally.

2

Mix the beef with the seasoning ingredients to marinate.

3

Heat oil in a pan and stir-fry the marinated beef. When the beef is halfway cooked, add the sliced eggplant and continue stir-frying.

4

Boil water with a pinch of salt and cook the somen noodles. Rinse the noodles under cold water.

5

Combine the cooked noodles, stir-fried beef, and eggplant in a bowl and mix well.

6

Serve the mixed noodles in a bowl, topped with julienned cucumber and an egg yolk. Optionally, sprinkle red pepper powder for extra flavor.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

You can substitute beef with chicken or tofu for a different protein option.Add a splash of vinegar for a tangy twist.Prepare the ingredients in advance to save time during cooking.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.