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Enoki Mushroom Bacon Stir-fry

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍄 1 handful enoki mushrooms
    • 🥓 2 strips bacon
    • 🧅 1/4 stalk green onion

  • Seasonings

    • A small amount of cooking oil
    • 🧈 1 piece butter
    • 1 tbsp oyster sauce

PASSOS

1

Trim the base of the enoki mushrooms and separate them into small clusters.

2

Slice the bacon into thin strips and chop the green onion into thin slices.

3

Heat a pan with a small amount of cooking oil and stir-fry the green onion for 1–2 minutes.

4

Add the bacon to the pan and stir-fry for another 1–2 minutes.

5

Add the butter to the pan and let it melt.

6

Add the oyster sauce and mix well.

7

Add the enoki mushrooms and stir-fry quickly for 1–2 minutes.

8

Transfer the stir-fry to a serving plate and enjoy.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 5g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

You can substitute oyster sauce with soy sauce for a lighter flavor.Add a pinch of black pepper for extra seasoning.Pair this dish with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.