
Garlic Braised in Soy Sauce
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $5
Garlic Braised in Soy Sauce
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porções
- $5
INGREDIENTES
Main Ingredients
- 🧄 20 cloves garlic, peeled
- 1/4 cup soy sauce
- 2 tbsp sugar
- 1/2 cup water
- 1 tbsp sesame oil
Optional Garnish
- 1 tsp sesame seeds
PASSOS
Peel the garlic cloves and rinse them under cold water.
In a small saucepan, combine soy sauce, sugar, water, and sesame oil.
Add the garlic cloves to the saucepan and bring the mixture to a boil.
Reduce the heat to low and simmer for 15–20 minutes until the garlic becomes tender and the sauce thickens.
Transfer the garlic and sauce to a serving dish and sprinkle with sesame seeds if desired.
NUTRIENTES
Por 1 Porção🔥
80
Calorias
- 2gProteína
- 10gCarboidratos
- 3gGorduras
💡 Dicas
Store leftovers in an airtight container in the fridge for up to a week.Serve as a side dish with rice or noodles for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste preference.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.