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Garlic Fried Rice (Baek Jong Won Style)

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🧄 4 cloves garlic, sliced
    • 🧄 1/2 tbsp minced garlic
    • 3 tbsp cooking oil
    • 🧈 1 tbsp butter
    • 1 tbsp soy sauce
    • 🧂 Pinch of salt

PASSOS

1

Slice the garlic thinly.

2

Heat a pan over medium-low heat, add cooking oil, and sauté the sliced garlic and minced garlic to create garlic-infused oil.

3

Once the garlic turns golden brown, add salt and soy sauce, mix lightly, and turn off the heat.

4

Add one bowl of cooked rice to the pan and mix well with the seasoning.

5

Turn the heat back on, add butter, and mix thoroughly until the rice is coated.

6

Serve the garlic fried rice and enjoy!

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 6g
    Proteína
  • 60g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

Use day-old rice for better texture.Adjust soy sauce and salt to taste.Add chopped green onions or sesame seeds for garnish.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.