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Grandma's Easy Turkey Taco Salad

Custo $12, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 6 Porções
  • $12

INGREDIENTES

  • Meat

    • 1 pound ground turkey

  • Seasoning

    • 1 (1.25 ounce) package taco seasoning mix

  • Legumes

    • 1 (15 ounce) can black beans, rinsed and drained

  • Vegetables

    • 1 head iceberg lettuce, shredded
    • 🍅 2 tomatoes, diced

  • Grains

    • 1 (10 ounce) bag tortilla chips, coarsely crumbled

  • Condiments

    • 1 (8 fluid ounce) bottle thousand island dressing

PASSOS

1

Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in taco seasoning mix as directed on package. Remove from heat.

2

Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a large bowl. Toss with salad dressing. Serve immediately, or refrigerate for an hour before serving.

NUTRIENTES

Por 1 Porção

🔥

553

Calorias

  • 20g
    Proteína
  • 49g
    Carboidratos
  • 33g
    Gorduras

💡 Dicas

Top with shredded cheddar cheese for added flavor.Refrigerate for an hour to let the flavors meld if you have time.For a healthy twist, use baked tortilla chips and low-fat dressing.Add avocado slices for extra creaminess and nutrition.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.