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Green Beans with Soy Sauce Dressing

Custo $3, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $3

INGREDIENTES

  • Vegetable

    • 🍀 100g green beans
  • Seasoning

    • 1/2 tbsp concentrated soy sauce
    • 1/2 tbsp sesame oil
    • 🌰 1/2 tbsp toasted sesame seeds
    • 🧄 A pinch of grated garlic
    • 🧂 A pinch of salt

PASSOS

1

Boil water in a pot and add 1/2 tsp salt. Add green beans and blanch briefly. Drain and rinse under cold water. Trim the ends and cut into 2cm diagonal pieces.

2

In a bowl, mix soy sauce, sesame oil, sesame seeds, garlic, and salt. Add the green beans and toss to coat evenly.

NUTRIENTES

Por 1 Porção

🔥

90

Calorias

  • 2g
    Proteína
  • 5g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

You can add tuna or sliced fish cakes for extra flavor and protein.Serve as a side dish or snack with rice or noodles.Prepare in advance and store in the fridge for up to 2 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.