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Grilled Bamboo Shoots with Soy Sauce Dressing

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 130g boiled bamboo shoots
    • 1 tbsp chopped green onion

  • Seasonings

    • 1 tbsp sesame oil
    • 🧄 1/3 tsp grated garlic
    • 🧂 Pinch of salt and pepper

  • Sauces

    • 1/2 tbsp concentrated soy sauce

  • Toppings

    • 1/2 tbsp white sesame seeds

PASSOS

1

Cut the bamboo shoots in half horizontally. Slice the tips into halves and further into 2-3 pieces. Slice the bottom part into 7mm thick pieces.

2

Heat sesame oil in a frying pan. Add bamboo shoots and grated garlic, and stir-fry over medium heat until browned. Season with salt and pepper.

3

In a bowl, mix the stir-fried bamboo shoots with soy sauce, sesame seeds, and chopped green onion.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 10g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

This dish pairs well with rice or as a side for grilled meats.You can substitute green onion with chives for a milder flavor.Store leftovers in an airtight container for up to 2 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.