Grilled Matsutake-style King Oyster Mushrooms
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
Grilled Matsutake-style King Oyster Mushrooms
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
INGREDIENTES
Mushroom
- 🍄 3 king oyster mushrooms
Seasoning
- 1 tbsp sake
- 1 packet matsutake soup base
PASSOS
1
Trim the root ends of the king oyster mushrooms and slice them thinly.
2
Mix the sake and matsutake soup base in a bowl.
3
Place aluminum foil on a tray, arrange the mushroom slices, pour the seasoning mixture over them, and grill in a toaster oven for 7-10 minutes until golden brown.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 2gProteína
- 5gCarboidratos
- 0gGorduras
💡 Dicas
This dish mimics the aroma and texture of matsutake mushrooms at a fraction of the cost.Perfect as a side dish or appetizer for Japanese meals.Use fresh king oyster mushrooms for the best texture.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.