CookPal AI
recipe image

Ground Meat and Garlic Chive Korean Pancake

Custo $8, economizar $7

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Main

    • 150g ground meat
    • 100g garlic chives
    • 1 tbsp sesame oil

  • Batter

    • 🥚 1 egg, beaten
    • 6 tbsp all-purpose flour
    • 1 tbsp potato starch
    • 🧂 1/4 tsp salt
    • 50ml water

  • Sauce

    • 🧂 1/2 tbsp sugar
    • 1/2 tbsp vinegar
    • 1 tbsp miso
    • 1 tbsp water
    • to taste chili oil

PASSOS

1

Cut the garlic chives into 3cm pieces.

2

Mix the batter ingredients in a bowl until smooth, then add garlic chives and ground meat.

3

Prepare the sauce by mixing all sauce ingredients in a separate bowl.

4

Heat half the sesame oil in a frying pan, spread the batter into a round shape, cover, and cook for 3-4 minutes on medium heat.

5

Flip the pancake, add the remaining sesame oil around the edges, and cook for another 3 minutes until crispy.

6

Cut the pancake into bite-sized pieces, serve with the sauce on the side.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 25g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh garlic chives for the best flavor.Adjust the sauce ingredients to suit your taste preferences.Serve hot for the crispiest texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.