CookPal AI
recipe image

Ham Cheese Toast

Custo $5, economizar $3

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🍞 2 slices of bread
    • 🍖 1 slice of ham
    • 🧀 1 slice of cheddar cheese
    • 🌽 1 tbsp canned corn
    • 🥬 1/4 leaf of cabbage
    • 🥕 A small amount of carrot
    • 🥚 1 egg
    • 🧈 1 tbsp butter

  • Sauce Ingredients

    • Kiwi sauce as needed
    • Ketchup as needed

PASSOS

1

Thinly slice cabbage and carrot.

2

In a bowl, mix egg, a pinch of salt, canned corn, cabbage, and carrot to create the egg mixture.

3

Heat a pan and melt butter. Toast the bread slices on both sides until golden brown.

4

Cook the egg mixture in the pan, shaping it to match the size of the bread slices.

5

Pan-fry the slice of ham on both sides.

6

Spread kiwi sauce on both slices of bread. Layer the egg, ham, cheddar cheese, ketchup, and the second slice of bread to assemble the toast.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 15g
    Proteína
  • 30g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh vegetables for better taste and texture.Experiment with different sauces to suit your preference.Toast the bread evenly for a crispy texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.