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Hawaiian Coleslaw

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 10 Min
  • 16 Porções
  • $8

INGREDIENTES

  • Vegetables

    • 1 (8.5 ounce) package coleslaw mix
    • 🧅 ½ cup finely chopped onion

  • Fruits

    • 🍍 1 (15 ounce) can crushed pineapple, drained

  • Condiments

    • 🧴 ½ cup mayonnaise
    • ¼ cup apple cider vinegar
    • 2 tablespoons brown sugar
    • 1 teaspoon dried cilantro
    • 🧂 ½ teaspoon salt
    • ¼ teaspoon ground black pepper

PASSOS

1

Mix coleslaw mix, pineapple, and onion together in a bowl.

2

Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat.

3

Refrigerate until ready to serve.

NUTRIENTES

Por 1 Porção

🔥

86

Calorias

  • 0g
    Proteína
  • 8g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

Ensure the pineapple is well drained to prevent the coleslaw from getting watery.Refrigerate for at least 30 minutes to let flavors meld together.You can replace dried cilantro with fresh cilantro for enhanced flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.