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Honey Garlic Salmon

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $15

INGREDIENTES

  • Main Ingredients

    • 🐟 3 pieces salmon
    • 🧂 1 pinch salt
    • 1 pinch pepper
    • 2 tbsp olive oil

  • Seasoning Ingredients

    • 💧 5 tbsp water
    • 5 tbsp soy sauce
    • 🍯 3 tbsp honey
    • 2 tbsp corn starch

PASSOS

1

Season the salmon with salt and pepper.

2

Heat olive oil generously in a pan.

3

Cook the seasoned salmon on both sides until done.

4

Place the cooked salmon on a plate and cover with foil to keep warm.

5

Add minced garlic to the pan and sauté for 30 seconds.

6

Add water, soy sauce, and honey to the pan.

7

Mix corn starch with water until smooth.

8

Add the corn starch mixture to the sauce and adjust the thickness.

9

Once the sauce is boiling, add the salmon back to the pan and simmer.

10

Spoon the sauce over the salmon.

11

Plate the salmon and serve warm.

NUTRIENTES

Por 1 Porção

🔥

400

Calorias

  • 35g
    Proteína
  • 20g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh salmon for the best taste and texture.Adjust the sweetness by adding more or less honey.Serve with steamed vegetables or rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.