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Horse Mackerel Carpaccio (Shiso Flavor)

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porções
  • $8

INGREDIENTES

  • Main Ingredient

    • 🐟 150g sashimi-grade horse mackerel
  • Carpaccio Sauce

    • 2 tbsp shiso dressing
    • 1 tbsp olive oil
    • 🧂 Pinch of salt and pepper

PASSOS

1

Mix the shiso dressing, olive oil, and salt and pepper in a bowl to create the carpaccio sauce.

2

Arrange the horse mackerel slices on a plate and drizzle the carpaccio sauce over them.

NUTRIENTES

Por 1 Porção

🔥

180

Calorias

  • 20g
    Proteína
  • 2g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use sashimi-grade fish for the best quality and safety.Chill the plate before serving to enhance presentation and freshness.This sauce can also be used as a salad dressing or marinade.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.