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Horse Mackerel Carpaccio (Wasabi Soy Sauce Flavor)

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Fish

    • 🐟 150g sashimi-grade horse mackerel
  • Vegetables

    • 1 bag baby leaf greens
  • Sauce

    • 2 tbsp olive oil
    • 1 tbsp soy sauce
    • 1/3 tsp wasabi
    • Pinch of black pepper

PASSOS

1

Mix olive oil, soy sauce, wasabi, and black pepper in a bowl to create the carpaccio sauce.

2

Arrange the horse mackerel slices on a plate and top with baby leaf greens. Drizzle the carpaccio sauce over the dish.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 20g
    Proteína
  • 5g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh, sashimi-grade horse mackerel for the best flavor.Pair this dish with a light sake or white wine for an enhanced dining experience.Adjust the amount of wasabi to suit your spice tolerance.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.