Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor

Name: Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor
Total time: 5 min
Yield: 1 Porções
Ingredients: 🐟 150g sashimi-grade horse mackerel; 🥬 1/2 bag baby leaf greens; 1 tbsp vinegar; 1 tbsp soy sauce; 2 tsp grain mustard; 1 tbsp olive oil; 🧂 Pinch of salt and pepper

Custo $8, economizar $5

Fonte: Recommended by CookPal

5 Min
1 Porções
$8

Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor

Custo $8, economizar $5

Fonte: Recommended by CookPal

5 Min
1 Porções
$8

INGREDIENTES

Main
- 🐟 150g sashimi-grade horse mackerel
- 🥬 1/2 bag baby leaf greens
Carpaccio Sauce
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 2 tsp grain mustard
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper

PASSOS

Mix all the Carpaccio Sauce ingredients in a bowl until well combined.

Arrange the horse mackerel slices on a plate, top with baby leaf greens, and drizzle the Carpaccio Sauce over.

NUTRIENTES

Por 1 Porção

🔥

200

Calorias

20g
Proteína
5g
Carboidratos
10g
Gorduras

💡 Dicas

Use fresh sashimi-grade horse mackerel for the best flavor.Adjust the amount of mustard to suit your spice preference.Pair with a light white wine or sake for a complete experience.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.