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Ikura Shirasu Don

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porções
  • $8

INGREDIENTES

  • Grains

    • 🍚 1 bowl (200g) of cooked rice
  • Seafood

    • 🍣 100g of soy-marinated salmon roe
    • 50g of boiled whitebait
  • Vegetables

    • 🧅 1 tbsp of chopped green onion

PASSOS

1

Place the cooked rice in a bowl.

2

Arrange the boiled whitebait around the edges of the rice.

3

Add the soy-marinated salmon roe to the center of the bowl.

4

Sprinkle chopped green onion over the whitebait.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 55g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use freshly cooked rice for the best texture.You can substitute shirasu with other small fish like anchovies if unavailable.Serve immediately to enjoy the freshness of the seafood.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.