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Infinite Stir-fried Vermicelli and Bean Sprouts

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Noodles

    • 50g vermicelli

  • Vegetables

    • 200g bean sprouts

  • Condiments

    • 1 tbsp sesame oil
    • 3 tbsp yakiniku sauce
    • 1/2 tsp garlic paste
    • 1 tbsp white sesame seeds

PASSOS

1

Boil water in a frying pan and cook the vermicelli for 3–4 minutes. Drain the water.

2

Wipe the frying pan dry, heat sesame oil over medium heat, and stir-fry the bean sprouts briefly. Add the vermicelli and stir-fry together.

3

Add yakiniku sauce, garlic paste, and white sesame seeds. Stir-fry until evenly mixed.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 5g
    Proteína
  • 35g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

You can substitute vermicelli with glass noodles or rice noodles.Add chili flakes for a spicy twist.Serve as a side dish or pair with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.