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Kimchi Squid Natto

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Seafood

    • 🦑 50g sashimi-grade squid

  • Legumes

    • 2 packs natto with sauce

  • Vegetables

    • 60g kimchi
    • 🧅 Chopped green onion, a pinch

  • Condiments

    • 1/2 tsp white sesame seeds
    • 1 tsp sesame oil

PASSOS

1

In a bowl, lightly mix the natto. Add kimchi, squid, white sesame seeds, the included natto sauce, and sesame oil. Mix well.

2

Serve in a dish and sprinkle with chopped green onion.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 12g
    Proteína
  • 10g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

Use high-quality kimchi for a balanced spicy flavor.This dish pairs well with steamed rice or as a side for beer.If you prefer less spice, reduce the amount of kimchi.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.