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Korokoro Daigaku Imo

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍠 200g sweet potato
    • 1 tbsp vegetable oil
    • 🧈 1 tbsp salted butter
    • 1 tsp black sesame seeds
  • Seasonings

    • 🍯 1 tbsp honey
    • 🧂 1 tsp soy sauce
    • 🧂 A pinch of salt

PASSOS

1

Wash the sweet potato thoroughly and cut it into 1cm cubes with the skin on. Soak in water and pat dry.

2

Heat a frying pan over medium heat with vegetable oil and butter. Once the butter melts, add the sweet potato and stir-fry for 4–5 minutes until golden and crispy.

3

Add the seasonings (honey, soy sauce, and salt) and toss to coat. Sprinkle black sesame seeds and mix well.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 2g
    Proteína
  • 40g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve as a topping for yogurt or ice cream for a delightful snack.You can substitute honey with maple syrup for a different flavor.Use unsalted butter if preferred, but adjust the salt accordingly.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.