Lemon Parmesan Pasta
Custo $4.5, economizar $8
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $4.5
Lemon Parmesan Pasta
Custo $4.5, economizar $8
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $4.5
INGREDIENTES
Pasta
- 🍝 4 ounces pasta
- 🧂 1 tablespoon kosher salt
Dressing
- 🧈 3 tablespoons butter
- 🥢 1 teaspoon soy sauce
- 🍋 1 teaspoon freshly squeezed lemon juice
- 🧀 2 tablespoons grated Parmesan cheese
PASSOS
Bring a pot of water to a boil. Add kosher salt and pasta, then cook until the pasta is tender but retains a bite, about 10 minutes. Drain the water.
Return the pasta to the pot and stir in butter, soy sauce, lemon juice, and grated Parmesan cheese until all ingredients are well combined and creamy.
Serve the pasta immediately while warm.
NUTRIENTES
Por 1 Porção🔥
268
Calorias
- 5gProteína
- 19gCarboidratos
- 19gGorduras
💡 Dicas
For added protein, stir in cooked chicken or shredded rotisserie chicken.Add steamed broccoli or your favorite vegetables for a more balanced meal.Make sure the pasta is hot when stirring the cheese and butter to ensure a creamy texture.To lower sodium, reduce the soy sauce or substitute with low-sodium soy sauce.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.