Lettuce and Crab Stick Vinegar Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Lettuce and Crab Stick Vinegar Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Vegetables
- 🥬 100g of chopped lettuce
- 🥒 1/3 of a cucumber, thinly sliced
Seafood
- 2 shredded crab sticks
Seasonings
- 🍬 1/2 teaspoon of sugar
- 1 tablespoon of vinegar
- 🧂 1/4 teaspoon of salt
PASSOS
Chop the lettuce into bite-sized pieces. Thinly slice the cucumber and place it in a bowl. Add 1 tsp of salt (not listed in ingredients) to the cucumber, rub it in, rinse with water, and squeeze out excess moisture. Shred the crab sticks by hand.
In a bowl, mix the seasonings (sugar, vinegar, and salt). Add the lettuce, crab sticks, and cucumber, then toss everything together.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 2gProteína
- 8gCarboidratos
- 0.5gGorduras
💡 Dicas
This dish is perfect as a refreshing side for heavier meals.You can substitute crab sticks with shredded chicken or tofu for variation.Serve immediately for the best texture, or chill for 10 minutes for a cooler taste.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.