CookPal AI
recipe image

Meat Miso Tofu

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Meat

    • 100g ground meat
  • Tofu

    • 300g firm tofu
  • Vegetables

    • Chopped green onion, as needed
  • Seasonings

    • 1 tbsp sake
    • 🍬 1/2 tbsp sugar
    • 1 tsp soy sauce
    • 1 tbsp miso
    • 1/2 tsp grated ginger

PASSOS

1

Cut the tofu in half, place it in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute.

2

In another microwave-safe container, mix the ground meat with the seasonings (sake, sugar, soy sauce, miso, ginger), cover loosely with plastic wrap, and microwave at 600W for 3 minutes until the meat is cooked. Stir well.

3

Place the tofu on a serving plate, top with the meat miso mixture, and garnish with chopped green onions.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 15g
    Proteína
  • 10g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

You can add chili paste to the meat miso mixture for a spicy kick.Silken tofu can be used as an alternative for a softer texture.This dish pairs well with steamed rice or a light salad.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.