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Mentaiko Cream Doria

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Rice

    • 🍚 2 bowls cooked rice (300g)
    • 🧈 20g salted butter
    • 1 tsp soy sauce

  • Cheese

    • 🧀 4 tbsp pizza cheese

  • Mentaiko White Sauce

    • 50g mentaiko (1 piece)
    • 🧈 20g salted butter
    • 2 tbsp all-purpose flour
    • 🥛 300ml milk
    • Pinch of pepper

  • Toppings

    • Seaweed, as needed

PASSOS

1

Prepare the mentaiko by slicing it open and extracting the contents. Reserve a small portion for topping.

2

In a microwave-safe bowl, add butter and cover loosely with plastic wrap. Microwave at 600W for 30 seconds to melt the butter. Add flour and mix well to avoid lumps.

3

Gradually add milk while mixing. Microwave uncovered at 600W for 2 minutes, then stir. Microwave again for another 2 minutes and stir until thickened.

4

Add mentaiko and pepper to the sauce and mix well.

5

Prepare the butter rice by mixing cooked rice, butter, and soy sauce in a bowl until the butter melts and is evenly distributed.

6

Divide the butter rice into heatproof containers. Top with mentaiko white sauce and pizza cheese. Bake in a toaster oven for about 5 minutes until golden brown.

7

Add reserved mentaiko and seaweed as toppings before serving.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 20g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh mentaiko for a richer flavor.Adjust the baking time based on your toaster oven's power.Serve hot for the best texture and taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.