
Mentaiko Sesame Cream Udon
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porções
- $5
Mentaiko Sesame Cream Udon
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porções
- $5
INGREDIENTES
Main
- 1 bundle of udon noodles
- 1 mentaiko roe
- 🥚 1 egg yolk
- 🧅 Chopped green onion to taste
Sesame Cream Soup
- 2 tbsp white sesame paste
- 🥛 200 ml milk
- 1 tbsp miso
- 1/2 tsp dashi powder
- 💧 100 ml water
PASSOS
Cut open the mentaiko and extract the roe. Rinse the udon noodles in water to loosen them.
In a microwave-safe pot, mix the sesame cream soup ingredients (white sesame paste, milk, miso, dashi powder, and water). Add the udon noodles, cover, and microwave at 600W for 4–5 minutes until heated through.
Top the udon with mentaiko roe, egg yolk, and sprinkle chopped green onions.
NUTRIENTES
Por 1 Porção🔥
450
Calorias
- 20gProteína
- 50gCarboidratos
- 15gGorduras
💡 Dicas
Use fresh udon noodles for better texture.Adjust the amount of miso to suit your taste preference.This dish is perfect for a quick and satisfying meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.