
Microwave Gochujang Fried Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porções
- $5
Microwave Gochujang Fried Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porções
- $5
INGREDIENTES
Main Ingredients
- 🍚 1 bowl cooked rice
- 🐟 1 can tuna
- 🧅 1/4 onion, chopped
Tuna Seasoning
- 3 tbsp gochujang
- 2 tbsp ketchup
- 🧂 0.5 tbsp sugar
Rice Seasoning
- 1 tbsp mayonnaise
- 1 tbsp cooking oil
PASSOS
Mix tuna with gochujang, ketchup, and sugar in a bowl.
Chop the onion finely.
Combine the seasoned tuna, chopped onion, rice, and rice seasoning ingredients in a bowl.
Transfer the mixture to a plate and optionally add toppings like seaweed flakes, fried egg, scrambled egg, spam, mushrooms, or corn.
Microwave the plate for 5 minutes until heated through.
NUTRIENTES
Por 1 Porção🔥
450
Calorias
- 25gProteína
- 50gCarboidratos
- 15gGorduras
💡 Dicas
You can substitute tuna with chicken or tofu for variation.Add extra vegetables like bell peppers or zucchini for more nutrition.Use leftover rice for better texture in fried rice dishes.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.