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Mini King Oyster Mushroom Stir-fry with Butter and Oyster Sauce

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍄 1 pack mini king oyster mushrooms
    • 🧈 20g butter
    • 1 tbsp oyster sauce
    • 0.5 tbsp soy sauce
    • 🌰 A pinch of sesame seeds

PASSOS

1

Slice the mini king oyster mushrooms lengthwise.

2

Heat a pan and melt 20g of butter.

3

Add the sliced mushrooms to the pan and stir-fry.

4

When mushrooms are halfway cooked, add 1 tbsp of oyster sauce.

5

Add 0.5 tbsp of soy sauce and mix well.

6

Sprinkle a pinch of sesame seeds and mix.

7

Serve the stir-fried mushrooms as a side dish.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 5g
    Proteína
  • 10g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh mushrooms for better texture and flavor.You can substitute soy sauce with tamari for a gluten-free option.Add chili flakes for a spicy twist.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.