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Mitsuba and Bean Sprout Salad with Bonito Flakes

Custo $3, economizar $5

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porções
  • $3

INGREDIENTES

  • Vegetables

    • 1 bunch mitsuba
    • 1/2 bag bean sprouts

  • Seasonings

    • 1 tbsp mentsuyu (3x concentrated)
    • 1 packet (4.5g) bonito flakes

PASSOS

1

Cut the mitsuba into 3 cm pieces. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Drain the excess water.

2

Add the mitsuba, mentsuyu, and bonito flakes to the bean sprouts and mix well.

NUTRIENTES

Por 1 Porção

🔥

50

Calorias

  • 3g
    Proteína
  • 5g
    Carboidratos
  • 1g
    Gorduras

💡 Dicas

Use fresh mitsuba for the best aroma and flavor.Adjust the amount of mentsuyu to your taste preference.This dish can be served warm or chilled.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.