
Mushroom Fried Rice - Saesongi Mushroom Fried Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $5
Mushroom Fried Rice - Saesongi Mushroom Fried Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $5
INGREDIENTES
Main Ingredients
- 🍚 1.5 cups cooked rice
- 🍄 3 king oyster mushrooms
- 🥓 1 strip of ham
- 🧅 A small amount of green onion
- 🧂 1.5 tbsp soy sauce or oyster sauce
- 🧂 A pinch of black pepper
- 🌰 A small amount of sesame seeds
PASSOS
Chop the green onion, ham, and king oyster mushrooms. Slice the mushrooms into round pieces for better texture.
Heat some cooking oil in a pan and stir-fry the green onion to make green onion oil.
Add the ham and king oyster mushrooms to the pan and stir-fry them together.
Add 1.5 cups of cooked rice and season with soy sauce or oyster sauce. Mix well.
Finish by sprinkling sesame seeds and black pepper. Serve immediately.
NUTRIENTES
Por 1 Porção🔥
350
Calorias
- 12gProteína
- 50gCarboidratos
- 8gGorduras
💡 Dicas
You can substitute ham with tofu or omit it for a fully vegetarian version.Use leftover rice for better texture in fried rice.Add a fried egg on top for extra protein and flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.