Mustard Salad with Pea Shoots and Chikuwa

Name: Mustard Salad with Pea Shoots and Chikuwa
Total time: 5 min
Yield: 2 Porções
Ingredients: 1/2 bag pea shoots; 2 chikuwa; 1 tbsp grain mustard; 1 tbsp mayonnaise; 🧂 Pinch of salt and pepper

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

Mustard Salad with Pea Shoots and Chikuwa

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

INGREDIENTES

Vegetable
- 1/2 bag pea shoots
Seafood
- 2 chikuwa
Condiments
- 1 tbsp grain mustard
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper

PASSOS

Trim the roots of the pea shoots and cut them in half. Slice the chikuwa diagonally.

Combine all ingredients in a bowl and mix well.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

5g
Proteína
8g
Carboidratos
6g
Gorduras

💡 Dicas

Serve chilled for a refreshing taste.You can substitute chikuwa with other seafood like crab sticks.Adjust the amount of mustard to suit your spice preference.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.