Nagaimo with Mentaiko Mayo

Name: Nagaimo with Mentaiko Mayo
Total time: 5 min
Yield: 2 Porções
Ingredients: 250g nagaimo, cut into sticks; 1 tbsp sake; 30g mentaiko, crumbled; 2 tbsp mayonnaise

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

Nagaimo with Mentaiko Mayo

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

INGREDIENTES

Vegetable
- 250g nagaimo, cut into sticks
Condiment
- 1 tbsp sake
- 30g mentaiko, crumbled
- 2 tbsp mayonnaise

PASSOS

Cut nagaimo into 7mm thick sticks.

Place nagaimo in a microwave-safe container, sprinkle sake, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

Add mentaiko and mayonnaise to the container and mix well.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

5g
Proteína
10g
Carboidratos
10g
Gorduras

💡 Dicas

Nagaimo can be substituted with other root vegetables like daikon.Serve chilled for a refreshing side dish.Adjust the amount of mayonnaise and mentaiko to suit your taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.