Octopus and Cucumber Kimchi Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Octopus and Cucumber Kimchi Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Seafood
- 🐙 100g octopus, sliced
Vegetables
- 🥒 1 cucumber, chopped
Condiments
- 50g kimchi
- 1 tsp sesame oil
- 2 tsp toasted sesame seeds
PASSOS
1
Slice the octopus and kimchi into bite-sized pieces.
2
Chop the cucumber into bite-sized pieces and lightly smash them using a rolling pin inside a plastic bag.
3
Combine all ingredients in the bag with the cucumber and massage gently. Let it marinate for about 10 minutes.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 10gProteína
- 5gCarboidratos
- 5gGorduras
💡 Dicas
Serve chilled for a refreshing snack.Pair with a light beer or sake for a perfect appetizer.Adjust the amount of kimchi for desired spice level.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.