CookPal AI
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Okahijiki and Chikuwa Namul

Custo $5, economizar $8

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 1 pack (100g) okahijiki

  • Protein

    • 2 chikuwa

  • Seasoning

    • 1 tbsp sesame oil
    • 🌾 2 tsp white sesame seeds
    • 🧂 Salt and pepper to taste
    • 1/3 tsp chicken broth powder

PASSOS

1

Cut the okahijiki into bite-sized lengths. Slice the chikuwa in half lengthwise, then cut into thin diagonal slices.

2

Boil water in a pot, add the okahijiki, and blanch for 20 seconds. Cool immediately in cold water and drain well.

3

In a bowl, combine the okahijiki, chikuwa, and all the seasoning ingredients. Mix well.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 6g
    Proteína
  • 5g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

You can substitute chikuwa with tuna or imitation crab for variety.Add a spicy kick with mustard or chili powder if desired.For a tangy flavor, replace salt with ponzu or add pickled plum.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.