Okara and Salted Kombu Mayo Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Okara and Salted Kombu Mayo Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Main Ingredients
- 100g fresh okara
- 🥒 1/2 cucumber (50g), sliced
- 🧂 Pinch of salt for rubbing
Seasonings
- 1 tbsp salted kombu
- 2 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
PASSOS
Slice the cucumber thinly and place it in a bowl. Add a pinch of salt for rubbing and gently massage. Let it sit for about 5 minutes until softened, then squeeze out excess water.
In a bowl, combine the okara, cucumber, and seasonings (salted kombu, mayonnaise, salt, and pepper). Mix well.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 5gProteína
- 8gCarboidratos
- 10gGorduras
💡 Dicas
Okara is a great source of fiber and plant-based protein, making this dish both healthy and filling.You can substitute salted kombu with soy sauce or miso for a different flavor profile.Serve chilled for a refreshing side dish.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.