Onion and Carrot Dressing

Name: Onion and Carrot Dressing
Total time: 10 min
Yield: 4 Porções
Ingredients: 🧅 1/2 onion (100g), diced; 🥕 1/3 carrot (50g), diced; 🍎 1/4 apple (60g), peeled and diced; 🧄 1 clove garlic, halved; 🥚 1 egg yolk; 100cc olive oil; 1 tbsp white sesame seeds; 🧂 1/2 tsp salt; 1/2 tbsp soy sauce

Custo $5, economizar $10

Fonte: Recommended by CookPal

10 Min
4 Porções
$5

Onion and Carrot Dressing

Custo $5, economizar $10

Fonte: Recommended by CookPal

10 Min
4 Porções
$5

INGREDIENTES

Vegetables
- 🧅 1/2 onion (100g), diced
- 🥕 1/3 carrot (50g), diced
- 🍎 1/4 apple (60g), peeled and diced
- 🧄 1 clove garlic, halved
Seasonings
- 🥚 1 egg yolk
- 100cc olive oil
- 1 tbsp white sesame seeds
- 🧂 1/2 tsp salt
- 1/2 tbsp soy sauce

PASSOS

Remove the core from the onion and dice into 1cm cubes. Dice the carrot into 1cm cubes. Peel and dice the apple into 1cm cubes. Halve the garlic and remove the core.

Add the onion, carrot, apple, garlic, and seasonings to a blender. Blend until smooth.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

2g
Proteína
8g
Carboidratos
10g
Gorduras

💡 Dicas

For extra flavor, add a small amount of anchovy paste.Store in the fridge for up to 3 days in an airtight container.Use as a dressing for salads or as a dip for vegetables.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.