CookPal AI
recipe image

Onion and Cod Roe Butter Stir-fry

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Seafood

    • 1 piece cod roe (25g)

  • Vegetables

    • 🧅 1 onion

  • Dairy

    • 🧈 10g salted butter

  • Condiments

    • 1/2 tsp soy sauce

PASSOS

1

Cut the onion in half vertically, remove the core, and slice into 1cm-wide pieces.

2

Make a slit in the cod roe skin and extract the contents.

3

Heat butter in a frying pan over medium heat, add the onion, and stir-fry for 2 minutes until softened. Add soy sauce and cod roe, then stir-fry on low heat until well combined.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 5g
    Proteína
  • 10g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve with steamed rice for a complete meal.You can substitute cod roe with other types of roe for variation.Adjust the soy sauce amount to your taste preference.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.