Pan-fried King Oyster Mushroom with Perilla Leaves
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porções
- $5
Pan-fried King Oyster Mushroom with Perilla Leaves
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porções
- $5
INGREDIENTES
Main Ingredients
- 🍄 1 small king oyster mushroom
- 3 small perilla leaves
- 🥚 1 egg
Seasoning
- 1/2 tsp soy sauce
PASSOS
Prepare the king oyster mushroom and perilla leaves.
Cut the mushroom into bite-sized pieces and finely chop the perilla leaves.
In a bowl, beat 1 egg and mix with 1/2 tsp soy sauce.
Add the chopped mushroom and perilla leaves to the egg mixture and mix well.
Heat a pan with oil and cook the coated mushrooms until golden brown on both sides.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 8gProteína
- 5gCarboidratos
- 10gGorduras
💡 Dicas
Serve as a side dish or pair with rice for a complete meal.Use fresh perilla leaves for a more aromatic flavor.Adjust soy sauce quantity to taste.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.