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Perilla Cucumber Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🥒 2 cucumbers
  • Seasoning

    • 🧂 1 tbsp coarse salt
    • 2 tbsp perilla powder
    • 2 tbsp perilla oil
    • 1 tbsp fish sauce
    • 🌰 1 tbsp sesame seeds

PASSOS

1

Remove the ends of 2 cucumbers and slice them into round pieces.

2

Add 1 tbsp coarse salt to the sliced cucumbers and let them sit for 20 minutes.

3

Squeeze out the water from the salted cucumbers.

4

Mix the cucumbers with 2 tbsp perilla powder, 2 tbsp perilla oil, 1 tbsp fish sauce, and 1 tbsp sesame seeds.

NUTRIENTES

Por 1 Porção

🔥

100

Calorias

  • 2g
    Proteína
  • 5g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh cucumbers for the best crunch and flavor.Grinding sesame seeds before adding can enhance the nutty aroma.This dish pairs well with rice or as a side for grilled meats.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.