
Pollack Roe Roll
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porções
- $5
Pollack Roe Roll
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porções
- $5
INGREDIENTES
Main Ingredients
- 🟩 2 sheets seaweed
- 2 pieces pollack roe
- 🧅 2 stalks green onion
- A small amount of wasabi mayo
- 🍚 1 serving cooked rice
Rice Seasoning
- 🧂 A pinch of salt
- A small amount of sesame oil
- 🌰 A small amount of sesame seeds
PASSOS
Cut the seaweed sheets into diamond shapes and set aside.
Season the cooked rice with salt, sesame seeds, and sesame oil.
Make a slit in the pollack roe, remove the skin, and scrape out the roe.
Place the seasoned rice on the seaweed and drizzle a small amount of wasabi mayo.
Roll the seaweed tightly, top with the scraped pollack roe, and garnish with chopped green onion.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 10gProteína
- 35gCarboidratos
- 8gGorduras
💡 Dicas
Serve immediately to maintain freshness and texture.Adjust the amount of wasabi mayo to suit your spice tolerance.Use sushi-grade pollack roe for the best flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.