
Pork and Cabbage Cheese Bake
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Pork and Cabbage Cheese Bake
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Vegetables
- 🥬 1/6 head cabbage, thinly sliced
- A pinch of chopped parsley
Meat
- 🐖 120g sliced pork
Spices & Seasonings
- 🧄 1 clove garlic, thinly sliced
- 🧂 A pinch of black pepper
Oils & Fats
- 2 tsp salad oil
Cheese
- 🧀 40g shredded pizza cheese
PASSOS
Thinly slice the cabbage and garlic.
Heat salad oil in a skillet over medium heat, add pork and garlic, and stir-fry until the pork is cooked through. Remove from skillet.
Layer the cabbage, cooked pork, garlic, and shredded pizza cheese in the skillet. Cover with a lid and steam over medium heat for about 3 minutes until the cabbage softens. Sprinkle with black pepper and parsley.
NUTRIENTES
Por 1 Porção🔥
350
Calorias
- 20gProteína
- 10gCarboidratos
- 25gGorduras
💡 Dicas
Use fresh cabbage for better texture and flavor.A skillet with a lid is ideal for this recipe.You can substitute parsley with other herbs like thyme or oregano.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.