
Pork Kimchi Soy Milk Ramen
Custo $12, economizar $8
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $12
Pork Kimchi Soy Milk Ramen
Custo $12, economizar $8
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $12
INGREDIENTES
Main Ingredients
- 100g kimchi
- 🐖 100g sliced pork
- 1/2 bag bean sprouts
- 1/4 bag chives
- 🧄 1/2 tsp grated garlic
- 1 tbsp salad oil
- 💧 300ml water
- 250ml soy milk
- 2 servings ramen noodles
- to taste sesame oil
Seasoning
- 1 tsp chicken stock powder
- 🍬 1 tsp sugar
- 2 tbsp miso
- 1 tbsp sake
PASSOS
Mix the seasoning ingredients in a container and cut the chives into bite-sized pieces.
Heat salad oil in a frying pan, add grated garlic and pork, and stir-fry over medium heat.
Once the pork changes color, add kimchi and bean sprouts, stir-fry, then add water and the mixed seasoning. Simmer for 3 minutes.
Add chives and soy milk, and warm without bringing to a boil.
Boil water in a pot, cook ramen noodles, and serve them in bowls. Pour the cooked ingredients and soup over the noodles, and drizzle sesame oil on top.
NUTRIENTES
Por 1 Porção🔥
450
Calorias
- 20gProteína
- 50gCarboidratos
- 15gGorduras
💡 Dicas
Use fresh kimchi for a more vibrant flavor.Adjust the spice level by varying the amount of kimchi.Soy milk adds creaminess; you can substitute with regular milk if preferred.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.