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Pumpkin Consommé Butter Simmer

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🎃 300g pumpkin, cut into 3-4cm cubes
  • Seasoning

    • 1/2 tsp consommé powder
    • 🧂 1/3 tsp salt
  • Liquid

    • 💧 200ml water
  • Dairy

    • 🧈 10g salted butter

PASSOS

1

Remove seeds and pulp from the pumpkin, then cut into 3-4cm cubes.

2

Place the pumpkin cubes skin-side down in a pot. Add consommé, salt, and water. Heat over medium heat until boiling, then reduce to low heat and simmer for 10 minutes until the pumpkin softens.

3

Add butter and gently mix to coat the pumpkin evenly.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 2g
    Proteína
  • 20g
    Carboidratos
  • 6g
    Gorduras

💡 Dicas

Use fresh pumpkin for better flavor.Adjust salt and consommé to taste.Serve warm as a side dish or pair with rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.