Red Shiso Tossed Pea Shoots and Bean Sprouts
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $3
Red Shiso Tossed Pea Shoots and Bean Sprouts
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $3
INGREDIENTES
Vegetables
- 1 pack pea shoots
- 1/2 pack bean sprouts
Seasonings
- 1 tsp sake
- 1 tsp red shiso furikake
- 1 tsp olive oil
PASSOS
1
Trim the roots off the pea shoots and cut them in half.
2
Place the pea shoots, bean sprouts, and sake in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.
3
Add red shiso furikake and olive oil to the cooked vegetables and mix well.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 2gProteína
- 4gCarboidratos
- 2gGorduras
💡 Dicas
This dish is best served immediately to enjoy the fresh, crunchy texture.You can substitute red shiso furikake with other seasonings like sesame seeds or soy sauce for a different flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.