Rosemary Potato Fries
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
Rosemary Potato Fries
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
INGREDIENTES
Vegetables
- 🥔 2 potatoes
- 🧄 1 clove garlic
- 1 sprig rosemary
Seasoning
- 🧂 Pinch of salt and pepper
Oil
- Enough salad oil to cover potatoes
PASSOS
1
Cut the potatoes into bite-sized pieces, soak them in water, drain, and pat dry.
2
Place potatoes, garlic, and rosemary in a frying pan. Add enough salad oil to cover the potatoes.
3
Cook on low heat until the potatoes are tender and golden brown.
4
Plate the potatoes and sprinkle with salt and pepper.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 3gProteína
- 35gCarboidratos
- 10gGorduras
💡 Dicas
Use fresh rosemary for a stronger aroma.Pair with a dipping sauce like garlic aioli for added flavor.Avoid overcrowding the pan to ensure even cooking.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.