Saba Can and Watercress Curry Mayo Dip

Name: Saba Can and Watercress Curry Mayo Dip
Total time: 10 min
Yield: 2 Porções
Ingredients: 1 can (190g) canned saba; 1 bunch (40g) watercress; 3cm (80g) daikon; 1 tsp curry powder; 2 tsp mayonnaise; Pinch of curry powder

Custo $5, economizar $10

Fonte: Recommended by CookPal

10 Min
2 Porções
$5

Saba Can and Watercress Curry Mayo Dip

Custo $5, economizar $10

Fonte: Recommended by CookPal

10 Min
2 Porções
$5

INGREDIENTES

Main
- 1 can (190g) canned saba
- 1 bunch (40g) watercress
- 3cm (80g) daikon
- 1 tsp curry powder
- 2 tsp mayonnaise
Topping
- Pinch of curry powder

PASSOS

Drain the canned saba and mash it into a paste in a bowl.

Chop the watercress finely and mix it into the bowl with the saba.

Add curry powder and mayonnaise to the mixture and stir until well combined.

Slice the daikon into thin sticks for dipping.

Transfer the dip to a serving dish and sprinkle a pinch of curry powder on top as garnish.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

12g
Proteína
5g
Carboidratos
10g
Gorduras

💡 Dicas

This dip pairs well with fresh vegetables like cucumber or celery.You can substitute watercress with spinach or arugula if unavailable.For a creamier texture, add a bit more mayonnaise.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.