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Saba Miso Canned and Sesame Soboro Style

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Fish

    • 1 can (190g) saba miso canned fish

  • Spices

    • 1 tsp grated ginger

  • Seeds

    • 2 tbsp ground white sesame
    • 1 tbsp toasted white sesame

PASSOS

1

Drain the saba miso canned fish thoroughly and place it in a plastic bag. Use a rolling pin or similar tool to mash it finely.

2

Add grated ginger, ground white sesame, and toasted white sesame into the bag and knead well.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 20g
    Proteína
  • 5g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Using a plastic bag reduces cleanup time.Grated ginger helps neutralize the fishy smell.Sesame adds a nutty aroma and enhances the flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.