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Salmon Cream Stew

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 60 Min
  • 1 Porções
  • $15

INGREDIENTES

  • Main Ingredients

    • 🐟 1 piece salmon
    • 🧅 1/2 onion
    • 🥬 1 handful spinach
    • 🍅 Optional cherry tomatoes
  • Liquid Ingredients

    • 🥛 150ml heavy cream
    • 150ml chicken stock
  • Seasonings

    • 🧂 Pinch of salt
    • Pinch of pepper

PASSOS

1

Pan-fry the salmon steak until cooked.

2

Sauté chopped onion in a pan. Add a spoonful of butter for enhanced aroma.

3

Combine cooked salmon, sautéed onion, chicken stock, heavy cream, spinach, and optional cherry tomatoes in the pan. Simmer on low heat.

4

Season with salt and pepper to taste. Serve with bread on the side.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 30g
    Proteína
  • 10g
    Carboidratos
  • 25g
    Gorduras

💡 Dicas

Use fresh salmon for the best taste.Pair with a light salad for a balanced meal.You can substitute chicken stock with vegetable stock for a vegetarian option.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.